It’s been rather quiet around here as I continue to recover from the spider bite I received last week. After further research of symptoms we learned it was almost certainly a redback, and that I’m one of the “1 in 5 people” who get the full body symptoms – nausea, fever, aches, and exhaustion. It’s been hard, but I’m trying to just accept what is and look for ways to thrive in it. Farm life doesn’t stop for spider bites, so I’ve been trucking along with lots of breaks for naps and rests.

Today I set up a stool in the meadow so I could keep an eye on the goats while they grazed. Although the fields looked brown and dry without anything to eat, close to the ground was a veritable feast of green clover, herbs, weeds, and grasses that goats love. It did my heart good to see that Spring is indeed just around the corner.

clover in a field

It was so nice to be outside instead of huddled in bed shivering from cold and fever. The sunshine filtering down was lusciously warm and the fresh air wonderful. Wrapped up in Bear’s flannel jacket I spent a happy couple of hours reading “wild” by Cheryl Strayed as the goats wandered about noshing on the green undergrowth. (Nothing quite like reading about someone else’s miseries to make your own more bearable. :-))

Apollo, one of our Maremma dogs, kept coming up for cuddles, nosing under my book and wriggling into my lap before bounding off to bark protectively at “dangerous” trucks and horses across the road.

After a good lunch and long rest, I bundled up again and went out to the goat yard to see how our babies were doing. I found this fellow newly born, snoozing contentedly in the sunshine. I don’t know where he got his light coloring, but he sure is cuddly and cute.

baby goat sleeping

The two sets of twins born over the weekend are doing well, learning to jump and always finding the sunniest spot to curl up for their naps. I can’t get enough of their cuteness.

baby kalahari red

Now it’s time for me to head to bed. Tomorrow is going to be a big day as we spend it in our orchards pruning trees, harvesting the last of our citrus, and planning where to plant our cider trees that arrived last week. I love their names – Improved Foxwhelp, Brown Snout, and Tremlett’s Bitter – and can’t wait for them to start producing well in a couple of years.

What project are you looking forward to tackling this week? xo